It seems that more and more children are being diagnosed with ADD or ADHD. Though there are many different medications that help children with these diagnoses, it seems there are challenging side-effects, such as decreased appetite which can lead to slowed growth or weight loss. Over the years, some research has been done to determine whether changes in diet have positive effects on children diagnosed with ADHD. From what I read, some children respond positively to diets that are free of food dyes and additives, while others may benefit from diets that are richer in omega-3 fatty acids (see articles referenced below).
If I were to research any topic without the restrictions of present realities I would study alternatives to ADHD treatments. While I understand that some children need medication, I believe that many children are either over-medicated or not medicated because of the stigma of medications being used too frequently or having negative side-effects. While my research topic is broad (I would want to study the use of food diet and sensory diet, as well as the use of more natural remedies) I understand there are many facets to ADHD, and it is extremely unlikely that one cure would fit all. ADHD is a challenging diagnosis for children to live with. This topic is important to me because in my work, though I do see children who have ADHD under management, I also see children who have trouble learning either because they have been over-medicated or they receive no treatment at all. Either way they are unable to access learning because they are in a “fog” or they just cannot focus. It is heartbreaking to see children who want to learn and succeed unable to do so because they simply cannot help it. Such a research study would help children with ADHD manage their ADHD through alternatives less likely to have negative side effects. Sensory and food diets would not rely on health insurance (which can be expensive even with co-pays). Children and families would have control over the ADHD, and children would be more open to learning and having positive experiences in school and at home.
Articles about previous alternatives to managing ADHD:
Kanarek, R. (2011). Artificial food dyes and attention deficit hyperactivity disorder. Nutrition Reviews, 69(7), 385-391. doi:10.1111/j.1753-4887.2011.00385.x
Dell, E. Y., & Shultz, S. M. (2009). Attention Deficit Hyperactivity Disorder (ADHD): Has Diet Therapy Taken a Place at the Table?. Journal Of Consumer Health On The Internet, 13(1), 93-102. doi:10.1080/15398280802675088